Dinner

To Start

Israeli Couscous, Red Quinoa Salad
Roasted corn and tomato, scallion, mint, sliced almond, red wine vinaigrette

Chopped Caesar Salad

Chopped Romaine Lettuce, Garlic Croutons, Parmesan Cheese, Caesar Dressing

Seared Octopus
Confit Tomato, Garlic, Capers, Celery, Fennel, White Win Reduction, Grilled Focaccia

Ale-Steamed Mussels
Local Brew, Shallot, Garlic, Mussels, Grilled Focaccia

 

Entrees

Roasted Airline Chicken Breast
Roasted Seasonal Vegetables, Roasted Potato, White Balsamic Chicken Jus

Pesto Linguine
Cherry Tomato, Sautéed Shrimp, Garlic Lemon Gremolata

Grilled New England Swordfish
Eggplant Caponata, Meyer Lemon Basil Vinaigrette

Grilled NY Strip Steak
Asparagus, Smashed Potato, Béarnaise

Dessert

Blueberry Panna Cotta

Lime and Ginger Sorbet, Strawberry Coulis

Bourbon Carmel Bread Pudding

Served with Toffee Ice Cream

 

 

 

 

 

 

*Cooked to order.  Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

**Before placing your order, please inform your server if anyone at your table has a food allergy.